Air Fryer Pizza

from scratch

Just dough, San Marzano sauce, mozzarella, pepperoni – and air fryer magic! The crust is thick, bubbly, light, and chewy. Just like from your favorite pizzeria.

Prep Time: 15 Mins Cook Time: 8 Mins

Ingredients

Pizza dough San marzano tomato sauce Pepperoni or salami Shredded mozzarella cheese

Store-bought dough

Pizza Dough Recipes That'll Work For This Recipe

1

Prepare the pizza dough, divide it in half, and stretch and shape it to match the shape and size of your pizza pan.

2

Then transfer the pizza dough to the pan and reshape it with your fingers that it fits the size and shape of the pan. Top with tomato sauce and pepperoni.

3

Then top with the cheese and bake.

Enjoy this thick, bubbly, light, and chewy pizza!