Air Fryer Pizza

from scratch

Just dough, San Marzano sauce, mozzarella, pepperoni – and air fryer magic! The crust is thick, bubbly, light, and chewy. Just like from your favorite pizzeria.

Prep Time: 15 Mins Cook Time: 8 Mins


Pizza dough San marzano tomato sauce Pepperoni or salami Shredded mozzarella cheese

Store-bought dough

Pizza Dough Recipes That'll Work For This Recipe


Prepare the pizza dough, divide it in half, and stretch and shape it to match the shape and size of your pizza pan.


Then transfer the pizza dough to the pan and reshape it with your fingers that it fits the size and shape of the pan. Top with tomato sauce and pepperoni.


Then top with the cheese and bake.

Enjoy this thick, bubbly, light, and chewy pizza!