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desert with brown rice syrup
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5 from 1 vote

Best Brown Rice Syrup Substitutes

I'm always looking for healthier options for my family. This is why I’ve explored the world of brown rice syrup substitutes extensively. In this guide, I've handpicked the top eight alternatives to brown rice syrup. 
Prep Time3 minutes
Total Time2 minutes
Course: Dessert
Cuisine: Western
Servings: 3 cups
Calories: 773kcal
Author: Val

Ingredients

Instructions

Option 1: Honey

  • Substitute ¾ cup of honey for every 1 cup of brown rice syrup

Option 2: Maple Syrup

  • Use equal amounts of maple syrup in place of brown rice syrup but consider reducing other liquids in your recipe to maintain consistency.

Option 3: Agave Nectar

  • When substituting agave nectar for brown rice syrup, you can generally use a 1:1 ratio.

Notes

Nutrition information is calculated for honey only.
 

Nutrition

Calories: 773kcal | Carbohydrates: 210g | Protein: 1g | Sodium: 10mg | Potassium: 132mg | Fiber: 1g | Sugar: 209g | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg