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+ servings
romano cheese
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5 from 1 vote

Best Substitutes for Romano Cheese

Romano cheese, with its salty, sharp, and slightly tangy profile, adds a distinctive touch to a multitude of dishes. But what happens when this Italian cheese is not available, or if you're looking for a less pronounced flavor or a dairy-free alternative?
Prep Time3 minutes
Total Time3 minutes
Course: Appetizer
Cuisine: Italian
Servings: 2 tablespoon
Calories: 20kcal
Author: Val

Ingredients

Instructions

Traditional Option: Parmesan Cheese

  • Use equal amounts to ensure consistent results.

Dairy-Free Option: Nutritional Yeast

  • Use about half the amount of Romano cheese.

Notes

Nutrition information is calculated for parmesan cheese only.
 

Nutrition

Calories: 20kcal | Carbohydrates: 0.2g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.4g | Cholesterol: 3mg | Sodium: 80mg | Potassium: 5mg | Sugar: 0.04g | Vitamin A: 39IU | Calcium: 59mg | Iron: 0.04mg