How To Reheat Wings in an Air Fryer
For those wondering how to reheat wings in an air fryer, it's a simple process that ensures your leftovers become just as crispy and delicious as when they were first served.
Servings: 2
Calories: 50kcal
Equipment
- Kitchen tongs
Ingredients
- Leftover fried chicken wings
- Oil spray (optional)
Instructions
- Place the chicken wings on the counter for 10 to 15 minutes to bring them up to temperature. Make sure they stay covered.
- After a few minutes, preheat the air fryer to 375°F. Once it’s preheated, add water to the bottom if you choose.Note: If you are coating the wings with extra sauce or oil, do it while the air fryer is preheating to save time.
- Once the air fryer is preheated, place the chicken wings in a single layer and seal the air fryer. Set a timer for five minutes.
- Flip the wings halfway through the cooking time.
- When the five-minute timer goes off, check the internal temperature with a meat thermometer. Chicken should be at an internal temperature of 165°F before serving.If the wings are not at the proper temperature, keep cooking them at two-minute intervals, checking the temperature every two minutes.
- Serve immediately and enjoy!
Nutrition
Calories: 50kcal