Learn how to make Mini Cheesecakes with lots of step-by-step photos, detailed instructions, and a video. Only 10 minutes of hands-on preparation time and 8 ingredients required.
Making Mini Cheesecakes is the easiest way to make cheesecake, and you don’t need to worry about that your cheesecakes crack or do not set. The baking time is much shorter too and they are great to freeze. If you have a tooth for delicious cheesecake but don’t want to make a regular size 9″ (23cm) cake then making this small batch Mini Cheesecake recipe is the best option for you.
What you will learn about making Mini Cheesecakes
- If you need a Mini Cheesecake Pan
- How to make cheesecake in a cupcake pan or ramekins
- How to tell when they are done
- If you can freeze them