You just need 10 ingredients and 20 minutes active preparation time to make this Ice Cream Cookie Sandwich recipe from scratch. Super chewy cookie dough makes sure that you can eat them straight out of the freezer without breaking your teeth.
When the temperature hits 80°F then it’s that time a year again. ICE CREAM! Or in this case, Ice Cream Cookie Sandwich.
Ice Cream Cookies Sandwich is one of the best things in the world. Fast to make, just a few ingredients (10 to be exact) and it is super delicious. Chewy cookie dough layers filled with ice cream and dipped in chocolate. Seriously, guys. Isn’t that one of the best things in life?
The moment when the chocolate is cracking when you are biting into is one of the best parts if you ask me. Like you are eating a Magnum ice cream, you know? The sound when that thick chocolate layer is cracking is just awesome.
I highly recommend using high-quality chocolate. Do you have Magnum chocolate bars where you live? This should be the chocolate of your choice for that Ice Cream Cookie Sandwich recipe. Then it’s the original Magnum feeling when eating this Ice Cream Cookie Sandwich, you know? But go with the chocolate brand you love the most.